Aseer Coffee Harvest Surpasses 82,000 Kilograms as Region’s Agricultural Footprint Expands

Coffee cultivation in Aseer Region has achieved record growth, with the annual harvest exceeding 82,972 kilograms across 764 productive farms, according to data released by the Rijal Almaa Coffee Cooperative Association, which points to a significant expansion in the sector driven by both traditional farming methods and modern agricultural development.
 The region now boasts 254,101 coffee trees, including 143,744 currently fruit-bearing, reflecting a highly efficient and maturing agricultural cycle.
 The geographic diversity of the farms underscores the region’s unique environmental adaptability, comprising 178 flat farms and 2,656 terraced farms. This reliance on terraced agriculture highlights the deep connection between the sector and the mountainous environment of the Sarat range, where traditional practices are being strengthened through the association’s monitoring and technical support.
 In a move to further capitalize on this growth, Rijal Almaa Governorate will host the third Coffee Festival from April 28 to May 1, bringing together government entities, private sector stakeholders, and local farmers to showcase the governorate’s status as a premier agricultural hub. The festival is designed to provide a strategic platform for farmers to market their products, improve production quality, and enhance the presence of Aseer coffee in national and international markets, aligning with the broader objectives of agricultural sustainability and economic diversification.